The cooler climate right here within the Northeast has me craving scrumptious fall flavors. So on this week’s present, I whipped up a refreshing mocktail with Lacroix Peach Pear, pear juice and pear slices, cinnamon and ginger. Yum! Then I wrapped up with delicious Pumpkin Donut Holes which can be loaded with potassium and are so enjoyable and flavorful. In case you missed the episode, you’ll be able to rewatch it right here. And take a look at the featured recipes beneath.
• Glowing Pear Mocktail• Pumpkin Donut Holes
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