Dunkin Donuts Stuffed Biscuit Bites are nice for a hearty satisfying breakfast. These stuffed biscuit bites with bacon, egg, and cheese are straightforward to make with refrigerated biscuit dough and are nice for a home made breakfast on the go.
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What Makes Dunkin Biscuit Bites With Bacon So Good?
A biscuit sandwich with bacon, eggs, and cheese on a biscuit feels like a reasonably nice breakfast. Savory bacon, fluffy eggs, and melty cheddar cheese in a biscuit feels like a incredible breakfast on the go.
Dunkin Stuffed Biscuit Bites With Bacon are tremendous handy to take with you regardless of the place you go, and they’re so scrumptious that you simply gained’t really feel like you’re compromising on style. The super-snackable biscuits are usually not solely nice for a heat breakfast, however they’re additionally good for a day snack.
Why You Ought to Attempt This Recipe
Mornings are hectic, and something you are able to do to make them run a little bit extra easily is properly value it. That ought to embrace making a batch of bacon biscuit bites prematurely and reheating them through the week.
Pop a frozen biscuit chew within the microwave, and breakfast is prepared earlier than your espresso finishes brewing. You gained’t have to go to the drive-in on the way in which to work, saving you money and time.
Recipe Substances
To make bacon and eggs biscuit bites, you’ll want:
Eggs
Salt
Black pepper
Half & Half
Butter
Bacon, cooked
Cheddar cheese, shredded
Refrigerated biscuit dough
Water
Ingredient Notes
You need to use any refrigerated biscuit dough, however Pillsbury Grands work properly.
Most pre-shredded cheese incorporates anti-clumping components that stop the cheese from melting properly. Attempt shredding the cheese off a block for the creamiest filling.
Baking bacon is simple and an effective way to prepare dinner it with out a lot fuss.
Methods to Make Stuffed Bacon Biscuit Bites
To prepare dinner the bacon:
Preheat the oven to 400°F.
Place the bacon strips on a baking sheet.
Bake for 15 to 17 minutes, or till the bacon is browned and crisp.
Crumble the crispy bacon into small items.
Cut back the oven temperature to 375°F.
To organize the filling for Dunkin Biscuit Bites:
Reserve one egg and whisk the others in a big mixing bowl with salt, black pepper, and Half & Half.
Place a skillet over medium warmth and add the butter.
When the butter stops foaming, prepare dinner the whisked egg combination to a mushy scramble.
Crumble the cooked bacon into the eggs and stir half the shredded cheese.
Take away the skillet from the warmth.
To assemble the biscuit bites:
On a frivolously floured work floor, roll out a bit of the refrigerated biscuit dough right into a disc till it’s roughly double in measurement.
Add some reserved shredded cheese to the middle of every biscuit dough spherical and place a heaping tablespoon of the scrambled combination on prime of the cheese.
Convey the other edges of the dough spherical collectively and pinch to seal.
Repeat with the remaining items of dough.
To bake the Dunkin Bites:
The oven needs to be at 375°F (decreased from 400°F after baking the bacon).
Place the stuffed biscuits seam-side down onto a parchment paper-lined baking tray.
Make an egg wash by whisking collectively the remaining egg and two tablespoons of heat water.
Use a pastry brush to brush the egg wash onto the highest and sides of the stuffed biscuits.
Bake for quarter-hour till the bites are golden brown and glossy.
Cool the biscuit bites on a wire rack.
Serve heat or cool to room temperature if you’ll retailer them for later.
What to Serve With Dunkin Stuffed Biscuit Bites With Bacon
A big cup of espresso and a hash brown patty or tater tots will full this good breakfast.
Recipe Variations
Be happy to experiment by including just a few cooked greens to the filling. Peppers and onions are classics, however you might wish to attempt others, like sliced asparagus or chopped pickled jalapeno peppers.
You must in all probability keep away from veggies that comprise a number of water, together with spinach, mushrooms, and tomatoes, to stop your bites from getting soggy.
Methods to Retailer Them
Let the bacon bites cool earlier than transferring them to an hermetic container and placing them within the fridge. Bites will keep contemporary within the fridge for as much as three days. To maintain them longer, freeze them:
Lay the cooled bacon bites on a baking tray.
Freeze them for round three hours.
Wrap the frozen bites in plastic and retailer them in a freezer-safe container for as much as three months.
What’s the Greatest Approach to Reheat Them
Reheat thawed bites within the oven:
Convey the chilled bites to room temperature on the counter.
Preheat the oven to 350°F.
Place the bites on a baking tray and canopy them with aluminum foil.
Warmth within the oven for 8 to 10 minutes or till scorching.
To reheat a single frozen chew within the microwave, wrap it in a paper towel and zap it for a minute and a half at 50 p.c energy. Let the chew relaxation for a minute or so earlier than consuming.
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Dunkin Donuts Stuffed Biscuit Bites with Bacon
You may make Dunkin Stuffed Biscuit Bites with Bacon at house with this straightforward copycat recipe.
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Servings: 8
Energy: 546kcal
Substances
Directions
Preheat the oven to 400°F.
Place a baking rack inside a rimmed baking sheet, and lay the bacon strips onto the rack, leaving about 1/4 inch of area between every slice of bacon. Bake for 15 to 17 minutes, or till the bacon is browned and crisp. Crumble the bacon into small items.
Cut back the oven temperature to 375°F.
Warmth a skillet over medium warmth.
Whereas the skillet is heating, whisk collectively the eggs, salt, pepper, and half & half in a bowl.
Place the butter within the scorching skillet. As soon as melted, add the whisked eggs and prepare dinner, stirring often, till scrambled. Then add the crumbled bacon and half of the shredded cheese.
Evenly flour a picket chopping board. Roll each bit of biscuit dough flat right into a circle.
Divide the scrambled eggs and the remaining shredded cheese among the many biscuits.
Collect the sides of the dough over the middle and pinch to seal.
Make an egg wash by whisking 1 egg and a pair of tablespoons of water collectively. Brush every biscuit with egg wash.
Bake within the preheated oven for quarter-hour.
Diet
Energy: 546kcal | Carbohydrates: 30g | Protein: 18g | Fats: 39g | Saturated Fats: 14g | Polyunsaturated Fats: 7g | Monounsaturated Fats: 15g | Trans Fats: 0.2g | Ldl cholesterol: 199mg | Sodium: 1005mg | Potassium: 298mg | Fiber: 1g | Sugar: 3g | Vitamin A: 508IU | Vitamin C: 0.1mg | Calcium: 169mg | Iron: 3mg