Deep Eddy Vodka evokes bartenders to Craft the Enjoyable!
Deep Eddy Vodka is a model dedicated to high quality and good occasions—with the understanding that enjoyable and innovation are usually not mutually unique—reminding bartenders that they are often severe concerning the craft with out taking it too significantly. Cocktails are for nights out with your mates; they’re for celebrations; they’re for holidays.
A complete of 4 bartenders, one from every regional competitors (Denver, New York Metropolis, Atlanta, and Chicago), will probably be chosen to compete as semi-finalists in Austin, TX, and obtain $1000K every. Throughout the closing competitors, one Grand Prize Winner will obtain $5000K and the chance to be featured on the Deep Eddy Vodka web site, social media, and advert asserting the successful Craft the Enjoyable cocktail.
Craft the Enjoyable with Deep Eddy Ruby Crimson Grapefruit Vodka. Enter Right here.
Take a look at these three enjoyable cocktail entries within the Craft the Enjoyable Cocktail Competitors.
Summer season Salad
Created by Taylor Lax – West Hollywood, California
My inspiration for this drink was from a watermelon salad with recent reduce grapefruit. I needed to make a candy savory cocktail that replicated these enjoyable flavorful substances in summer time salad. Deep Eddy Grapefruit has such mild sweetness and tartness it actually brings me proper to the summer time months the place all produce is prospering.
Components:
1 1/4 oz Deep Eddy Ruby Crimson Grapefruit Vodka
1 bar spoon champagne vinegar
3/4 Olive Oil Washed Gin*
1 oz Salted Watermelon Tomato Cordial**
1/2 lemon juice
Preparation: Whip shake with pebble ice in a Tulip glass. Garnish with recent dill and cracked black pepper. *Olive oil washed gin: 1 tablespoon Additional virgin olive oil, 1 750 gin. Put into deli and shake then place in freezer till olive oil freezes and pressure out salted watermelon tomato cordial. **Mix 2 elements watermelon, 1 half cherry tomatoes for 30 seconds. Pressure out solids and measure 200 g of juice by weight and 100 g of sugar. Additionally add 1g of salt per 100 g of liquid and .25 teaspoon citric acid per 200 g.
Carpe Diem
Created by James Slater – Dallas, Texas
We’re at all times dwelling in a rush with work, issues, points, and we by no means take pleasure in these bitter moments, however even these bitter moments assist us to develop and provides appreciation to the good enjoyable occasions. I made this drink to understand the bitter in life.
Components:
1 1/2 oz Deep Eddy Ruby Crimson Grapefruit
2 slices Grapefruit
1 oz Nigori Unfiltered Sake
3/4 oz Fernet-Branca
3/4 oz Lemongrass Syrup
3/4 oz Lemon Juice
1/4 oz Yuzu
Preparation: Add 2 slices of grapefruit within the shaker, muddle it then add all substances into the shaker besides the Fernet-Branca. Dry shake, pour. Garnish with rosemary.
Ruby Crimson Summer season Refresher
Created by Erin Przybyla – Baltimore, Maryland
I do know that generally grapefruit is a bit of too tangy for some individuals so I needed to make a summer time impressed Deep Eddy Ruby Crimson Grapefruit drink that was for individuals who usually wouldn’t order a grapefruit cocktail. The addition of the watermelon and pineapple together with the bottom liquor’s sister juice, pink, creates the proper mixture of tangy and candy. The rose petals and candied ginger are good for the summer time aesthetic. It’s the proper summer time cocktail!
Components:
1 1/2 oz Deep Eddy Ruby Crimson Grapefruit
1 oz Pineapple Juice
1 oz Contemporary Pink Grapefruit Juice
1/2 oz Watermelon Syrup
Dried Rose Petals
Preparation: Layer dried rose petals in whereas including ice to highball glass. Add 1.5oz Deep Eddy Ruby Crimson Grapefruit, Add 1/2 oz Watermelon Syrup. Add 1oz of Pineapple Juice. Add 1oz of Contemporary Squeezed Pink Grapefruit Juice. Garnish with candied ginger.